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Great Experience5/5/2010 by SophiaCamille
I went with my family (Jan. 2010) and we stopped by for a little afternoon pick-me-up.  Our eldest daughter was born in France and we have taken her back twice to see where she was born (even though her family is American) and she is in love with everything French.  When we arrived we asked for 2 fruit tarts, 1 creme brulee, 1 chocolate croissant (sounds weird but it's amazing!!!) and 2 chocolate eclairs for the entire family (5) to taste. Since it was our daughters birthday, on a limb, I asked one of the cast members if they could sing Happy Birthday and they DID and in French !! They put a candle on one of the fruit tarts and 3 cast members sang Happy Birthday Arabella in French!  Needless to say the smile on her face.

Now for the food, everything was scrumptious and we would definitely go again; but our best experience here was the fact that they sang happy birthday to our daughter in French, and that just made her day :)Read reviews by this author

Great pasteries!3/16/2010 by Nick
I went into this shop and the smells of freshly baked pasteries saying, " Eat me," hit me. I have gone back ever since. Over the years that I have gone, I ordered: the chocolate cake ( yummy!), a croissant, and have nibbled off my family members' stuff, and a few more. Everything was excellent! The cake was moist and chocolatey ( I really don't know how to spell that, so parden my errors), the croissant was realy great, it was flakey and just yummy all over. After I eat their food, my stomach says, " I want more!" A really good bakery.Read reviews by this author

fruit and cheese
9/1/2005 by Ahnalira
Unknown to many, the Patisserie also carries a selection of sandwiches and a fruit/cheese plate. We like to sit in the French square and pretend we are in France while we people watch; >)Read reviews by this author

Use your money elsewhere
3/24/2004 by Jessica
The first couple times I stopped here I enjoyed it, getting a chocolate croissant was a novelty. But over the years the quality has gone down. The pastries were dry and average. There were four of us, and we all agreed. The best was the peach tart, because it was refrigerated and moist. Also, the Disney magic doesnt seem to extend inside the door, most of the French natives working inside are, for lack of a better term, sour pusses. Coming from a self-professed chow hound and lover of any kind of dessert, I dont think Ill spend money here anymore.Read reviews by this author

interesting
3/16/2003 by Susan:)
I tried this place once because Ive always heard how good French pastries are. I had a chocolate tart thing that was good, but really rich: I couldnt finish it! A friend had the Napolean, and I tried a bite: yum! But again, very rich. I suggest sharing! Read reviews by this author

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